DINNER


BRUNCH  |  LUNCH  |  DINNER  |  COCKTAILS


Starters

Seasonal Salad

Watermelon Salad
arugula, pickled red onion, feta cheese, basil, balsamic reduction

Charred Romaine Salad
cherry tomatoes, kalamata olives, grana padano, parmesan, peppercorn, toasted baguette

Olive Bowl

Cheese Plate
three cheese varieties, condiments, baguette toast points

Brisket Chili
crème fraîche, chives, aged cheddar, crackerbread

Wings
house rub, smoked with white French oak, green goddess sauce, pickled cucumber salad, chili garlic sauce

Salmon Croquettes
capers, bed of arugula, remoulade, lemon slices

chicken tender plate
with fries

Smoked Salmon Salad
arugula, tomato salad, kalamata olives, balsamic vinaigrette

Sides

House Slaw

Sweet Potato Salad
black beans, red onion, red pepper, cilantro, lime

Crispy Peanut Slaw
prepared without mayonnaise

Street Corn
cotija, crème fraîche, lime

Tiny Bomb-Braised Collard Greens
pickled vegetables

Family-Style Plates*

Beef Brisket
with loflin mop sauce

Espresso & Maple-Rubbed
Pulled Pork
with texas white q and hickory sauce

house-smoked Turkey
with green goddess sauce

Trio Smoked Meat Platter
loflin mop sauce, texas white q and hickory sauce

*Served only on Friday and Saturday

Po' Boys & Wings

Beef Brisket Po' Boy
horseradish aioli, lettuce, fire-roasted tomato

Pork Tenderloin Po' Boy
braised red cabbage, pickle, spicy aioli

Pimento Cheese Po' Boy
romaine, tomato, red onion

Blackened Shrimp Po' Boy
spicy remoulade, lettuce, tomato, onion

Smoked Turkey Po' Boy
avocado aioli, alfalfa sprouts, lettuce, tomato, onion, gruyere


Sandwiches include choice of one side.